At Las Cabañas, we’ve been graciously serving made-from-scratch goodness since 2017. Our founders, Alex Torres and Gibran Moreno, believe that when a meal is prepared and cooked fresh just for you, it not only tastes better, it makes you feel good.
We use quality ingredients and take the needed time to prepare them in our kitchen. It’s the right way, not the easy way, but it tastes better. And really, isn’t that the point?
Las Cabañas serves made-from-scratch goodness in a welcoming place with tradition and ritual at the heart and soul of each one of our dishes. We invite you to take part in sharing - with us and with each other - the Las Cabañas way of feasting. If you follow along with our menu, you will encounter dishes from Mexican and Salvadoran cuisine which have been passed down to our kitchen from each of the owners expertise.
With the help of your server, enjoy the most important ingredients in your dining experience: food, friends and family. We promise that you will not only leave full but fulfilled!